pints and crafts

Alienum phaedrum torquatos nec eu, vis detraxit periculis ex, nihil expetendis in mei. Mei an pericula euripidis, hinc partem ei est. Eos ei nisl graecis, vix aperiri elit

Get social:

a

Windsor Food P1C1

Windsor Food P1C1

    • Shareables

    • Chicken Wings

      17.75

      Sauces: Hot | Medium | Mild | Honey Garlic | Five spice BBQ | Pineapple Ghost Pepper Mango | Teriyaki | Garlic Butter Parm | Creamy Buffalo | RUBS: Cajun | Salt & Pepper | Dill Pickle | Salt & Vinegar | Mango Chipotle | Greek | Nashville Hot | Lemon Pepper

    • Steak Bites

      19.50

      AAA Alberta beef sirloin, smokey bacon, horseradish cream, house-made lager potato chips, local baby greens.

    • Calamari

      17.00

      Lightly coated calamari rings, crispy banana peppers, house-made tzatziki, lemon wedge, thinly sliced spring onion

    • Crispy Shrimp Bao Buns

      16.00

      Three soft bao buns stuffed with tempura shrimp, sriracha slaw, 5 spice BBQ sauce, green onion, cucumber, cilantro

    • Stuffed Yorkshires

      17.50

      Four large fresh baked Yorkshire puddings, slow roasted AAA Alberta beef, horseradish cream, au jus.

    • Fries

      8.50
      10.50

      Add gravy

    • Sweet Potato Fries

      12.50

      Chipotle aioli

    • Truffle Fries

      13.50

      Garlic aioli, parmesan, truffle oil

    • Poutine

      14.00

      House-made gravy, cheese curd

    • Paddy's Poutine

      19.50

      Shredded corned beef, caramelized onions, Montreal cheese curds, crispy russet potato fries, whiskey peppercorn sauce, spring onion

    • Original Dry Ribs

      17.75

      One pound of garlic soy marinated pork button bones, tossed in one of our signature sauces or rubs, house-made ranch, lager chips, spring onion

    • Sticky Cauliflower Bites

      16.50

      Sweet and savoury five spice BBQ, crispy tempura cauliflower, sriracha slaw,
      locally grown pea tendrils, toasted sesame seeds.

    • Buffalo Chicken Dip

      17.50

      Roasted chicken, aged cheddar cheese, Frank’s red hot sauce, spring onion, blue cheese crumbles, garlic naan bread, house fried chips

    • Ahi Tuna Tacos

      15.50

      Cajun seared tuna, pickled slaw, chipotle aioli, avocado, pickled red onion, fresh cilantro, lime.

    • Moules Frites

      18.50

      1lb. of blue mussels, garlic white wine, curry or tomato herb. Served with fries and garlic aioli, garlic baguette.

    • Potato Nachos

      20.50

      Crispy lattice fries, pickled jalapenos, banana peppers, spicy beef, Monterey jack cheese, cheddar, mozzarella, spring onion, tomato, salsa, sour cream.

    • Colossal Nachos

      Half 17.00
      Full 28.00

      Tri flavoured tortilla chips, diced red onion, bell peppers, pickled jalapeños, sliced ripe olives, Monterey jack cheese, cheddar, mozzarella, spring onion, diced tomato. Served with salsa and sour cream.