Burnt End Pork Belly Mac N’ Cheese
Caramelized onions, aged cheddar, jalapeno Havarti, elbow macaroni, whiskey BBQ sauce, spring onion
Fettuccine Pasta
Choice of Alfredo sauce, pomodoro, or basil pesto. topped with shredded Pamesan cheese and chopped parsley. Served with grilled garlic baguette.
Roasted Butternut Squash Ravioli
Browned butter, parmesan cheese, hot honey, candied pecans, arugula, crispy prosciutto, fried sage.